served with homemade sauce

Crispy fried balls made with traditional Portuguese alheira sausage.

mushroom balls, served with a garlic and herbs vegan cashew mayonnaise

w/ foccacia, basil infused olive oil and cherry tomato

w/ foccacia, marinated olives and pinzimonio

Fried eggs over rustic fries, topped with cured ham and a touch of caramelized onion

Fried eggs over rustic fries, topped with mushrooms and a touch of caramelized onion

served with homemade sauce

crispy cheese puffs served with truffle mayo

w/ foccacia and infused olive oil (arugula, basil or truffle)

made fresh from selected vegetables everyday

ricotta, spinach, caramelized onions, and parmesan

tomato sauce, chorizo, caramelized onions, and mozzarella

Artichoke cream, olive tapenade and traditional pinzimonio, accompanied by rosemary schiacciata, finished with oregano and fleur de sel

marinated olives, capers, a selection of cured meats and cheeses, served with rosemary schiacciata, oregano, and fleur de sel